I'm not much of a cook. Once in awhile I'll make something ambitious like a cake from a box and add frosting from a can. But it's just a once or twice a year event. Although I did "help" my mom make a crazy cake with pinouche frosting (how do you spell that?). But it was minor help.
So my point ... you won't ever see one of my creations on this very funny and cute website Cake Wrecks.